Take 2 cake's; can be the same kind or 2 different one's or even 3 different one's if you want to.
Mix and bake as instructed.
I put them in 8 inch round cake pan's and the left over will make a 9x13x2 inch swirl cake.
Double this recipe to be able to cover the cake
1 cream cheese (set out to warm) whip
Add 1/2 cup sugar
1 cup powered sugar
Mix well
Fold in Cool Whip (I use my mixer on low but it is a large mixer) don't remember what the ounces is 8 or so container.
Once this is mixed it is thick and sets up quick but still spread able
Use on various cakes, this is what I put on the 3 layer cake and put Shaved chocolate candy bar in the mixture and on
top.