Ingredients:
1 cups diced chicken or turkey
1 can cream
of mushroom soup
1 can cream of celery soup
1 small can mushrooms
1 can chow main noodles
OPTIONAL:
1/2
cup diced celery cooked in 2 talbespoons butter 2 tablespoons chopped pimento
Mix altogether, reserving a few noodles
to top casserole.
Bake at 350 for 45 minutes.
Maybe frozen before baking in small casserole and popped into
oven for a hurry up meal.
VARIATIONS:
Rice or egg noodles for chow main noodles;
Tuna for meat;
Left over
chicken or turkey gravy for some of the soup.
