|
1/2 pound hamburger, browned and drained
1/2 pound bacon, browned, drained and crumbled
1
Chopped Onion
1/3 cup Brown Sugar
1/3 cup White Sugar
1/4 cup Catsup
1/4 cup Barbecue Sauce
2 teaspoons Mustard
1/4
teaspoon Pepper
1 teaspoon Chili Powder
2 Tablespoons Molasses
1 no. 2 can Red Kidney Beans
1 Large can Pork and
Beans, 35 ounces
1 no. 2 can Baby Green Lima Beans
1 no. 2 can Pinto Beans
1/2 teaspoon SAlt
1/2 teaspoon Garlic
Salt
Mix all together put in Crock-Pot on low and cook for 4 to 6 hours or bake at 350 degrees in 2 9 X 13 pan for
1 hour
This freezes well and server 25 to 30 people
:: CORNBREAD ::
Heat oven to 425 grease a 9 X 13
pan bake 20 to 25 min.
2 cups Flour
2 cups Cornmeal
4 tablespoons Sugar
8 teaspoons Baking Powder
2 teaspoons
Salt
2 cups Milk
1/2 cup oil or melted shortening (Bacon grease make it better)
2 Eggs
Beat by hand until
smooth
Pour batter into pan
|
